Browsing Electronics by Author "Morajkar, P.P."

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Detection of tartrazine colored rice flour adulteration in turmeric from multi-spectral images on smartphone using convolutional neural network deployed on PaaS cloud

Lanjewar, M.; Parab, J.S.; Morajkar, P.P. (Multimedia Tools and Applications. 81(12); 2022; 16537-16562.)

Food adulteration occurs globally, in many facets, and affects almost all food commodities. Adulteration is not just a crucial economic problem, but it may also lead to serious health problems for consumers. Turmeric ...
Hybrid method for accurate starch estimation in adulterated turmeric using Vis-NIR spectroscopy

Lanjewar, M.; Morajkar, P.P.; Parab, J.S. (Food Additives & Contaminants: Part A. 40(9); 2023; 1131-1146.)

Turmeric is widely used as a health supplement and foodstuff in South East Asian countries because of its medicinal benefits. Like several other plants and peppers, turmeric is prone to exploitation because of its economic ...
Portable system to detect starch adulteration in turmeric using NIR spectroscopy

Lanjewar, M.; Morajkar, P.P.; Parab, J.S. (Food Control. 155; 2024; ArticleID_110095.)

Analytical tests are commonly performed in laboratories to analyze and ensure food quality due to concerns about food adulteration. However, traditional analytical methods that rely on chemicals or equipment are often ...

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