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Food History of Goa: Researching its Multifaceted Aspects From 1900 Upto 1961
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| dc.contributor.advisor | Dias, R.A. | |
| dc.contributor.author | Fernandes, Bravo Da Costa Maria De Lourdes Fatima | |
| dc.date.accessioned | 2023-01-13T10:55:57Z | |
| dc.date.available | 2023-01-13T10:55:57Z | |
| dc.date.issued | 2022 | |
| dc.identifier.uri | http://irgu.unigoa.ac.in/drs/handle/unigoa/6946 | |
| dc.language.iso | English | |
| dc.publisher | Goa University | |
| dc.subject | History | |
| dc.title | Food History of Goa: Researching its Multifaceted Aspects From 1900 Upto 1961 | |
| dc.type | Thesis |
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History [241]