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Assessment of Nutritive Value of Goa Cowpea 3 (Vigna unguiculata) Cultivar and its Synbiotic Application
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| dc.contributor.advisor | Kerkar, Savita | |
| dc.contributor.advisor | Prabhu, Meghanath | |
| dc.contributor.author | Naik, Varsha N S | |
| dc.date.accessioned | 2026-09-30T05:13:56Z | |
| dc.date.available | 2026-09-30T05:13:56Z | |
| dc.date.issued | 2025-10 | |
| dc.identifier.uri | http://irgu.unigoa.ac.in/drs/handle/unigoa/8061 | |
| dc.language.iso | en | en_US |
| dc.publisher | Goa University | en_US |
| dc.subject | Biotechnology | en_US |
| dc.title | Assessment of Nutritive Value of Goa Cowpea 3 (Vigna unguiculata) Cultivar and its Synbiotic Application | en_US |
| dc.type | Thesis | en_US |
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Biotechnology [182]